Let's dye our food with different colours

Date
24 October 2011

This is not a person, a gallery, or a cool shop but rather a small obsession. I have become enamoured with brightly coloured food. It’s clear that a lot of the food we ingest has been through some colour manipulation – whether it’s a take away or in a tin, something was added along the way to prevent it from just looking like sludge. Though this is now frowned upon by most, I have become obsessed with changing the colour of my food and I am not the only one. I have gone beyond trying to make it look more like it should and started to make it look like a bad acid trip where the colours are so strong they mentally challenge your taste buds.

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